Greek Lady Marmalade

Preparation:

Shake the ingredients together with some icecubes and strain them into a cocktail glass."

Decoration:

- Fresh slice of fig
- Rosemary sprig

- 6 cl METAXA 5*
- 3 cl fresh lemon juice
- 3 bar spoons of fig jam
- Dash of fresh egg-white

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Greek Lady Marmalade