Created in 1995 by Alexander Hauck, bartender in Frankfurt's trendy Luna Bar, the Anguri Sour won the German METAXA Bar Champions 2005 competition at the first go.
Preparation:
Mash the cucumber piece
Add METAXA, lemon juice and sugar syrup
Strain it into a Helios glass.
Decoration:
- Slice of cucumber
- Cocktail cherry
